Pepperoni Pizza - 380 Calories

Instructions

1. 1

   In a bowl, mix the flour with the yoghurt and baking powder until well combined, roll into a ball and leave in the bowl, covered for 15-20 minutes

2. 2

   Mix the tomatoes, basil, onion and garlic powder together in a bowl, season to taste with salt & pepper

3. 3

   Lightly dust a surface with flour then roll the dough out until it’s thin and round

4. 4

   Pre heat a large pan and when smoking hot, cook the dough for a minute each side

5. 5

   Top the pizza base with the tomato sauce, cheese, pepperoni and some chilli flakes and cook in a pre heated over at 390 farenheit for 8-10 minutes or until cheese is melted