About Me

My name is Ismaeel Razavi. I’m a chef by trade and traveller at heart. I first arrived in Mexico in 2012 and instantly fell in love with the country, food & culture.

On my return to England, I opened a successful Mexican street food restaurant called “Halisco” which I later sold.

I’m now dedicating my time travelling within Mexico learning more about the gastronomy so I can continue sharing the food and traditions with the world.

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Suscríbete a mi newsletter llenado el formulario, estaré mandado noticias de mis viajes y nuevas recetas

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